a lot of times, i just use the packaged mix plus some avo's.
ghetto, but still pretty good.

when i'm feeling a little more motivated, i do this:

1 clove garlic, minced
4 avocados
juice of 1/2 lime
1/2 teaspoon salt, or to taste
a few big pinches of cumin powder
a few big pinches of curry powder
a couple of green onions, chopped finely
a little red onion, grated
some chopped pepper--prefer serrano but jap or even pickled jap is tolerable
	or at least a dash of cayenne.
1/3 cup of sour cream

don't overmash the avo--shouldn't be a puree